Dining

The Restaurant

Relaxed dining in a beautiful setting, take in the glorious views from our newly decorated, informal restaurant, whilst Steve our Chef prepares dinner to order from our daily changing menu.

Afterwards unwind in our comfortable lounge, enjoy a drink from the bar or during the lighter evenings, take a stroll up to the top of St Agnes Beacon to watch the sunset from this 360 degree vantage view point.

We welcome non-residents to dine with us. Please call in advance on 01872 552318 to make a reservation.

Our Food

We specialise in a choice of traditional, seafood, and modern dishes in our recently refurbished restaurant. We take pride in only using the freshest, locally sourced ingredients and everything is freshly prepared each day ensuring that they arrive on your plate as fresh as can be. Much of our produce is sourced locally from Cornish suppliers, with our fish coming direct from John Earl in Chapel Porth, our meat from Rob Carr’s butchers in St Agnes, and our vegetables from West Countries Fruit & Vegetable. We are also able to cater for any food intolerances or allergies.

Our Wine

Our daily menu is also accompanied by a comprehensive wine list to include a selection of wines from 2 local Cornish vineyards (Camel Valley & Knightor) and others from around the world, together with a well-stocked bar serving local Cornish Ales, Ciders, Beers and Spirits.

Functions – Special Occasions

For that important event, anniversary or birthday, The Beacon’s restaurant offers the perfect location. Our chef is on hand to help with menu or buffet selections, Jayne or Nigel can help with seating arrangements, party or club themes and drink selections, to suit your individual event requirements.

Lovely place and so friendly!

My partner and I stayed here for 2 nights over the Bank Holiday weekend and really enjoyed it. Everyone was so friendly and welcoming the whole time! The room was big and comfortable (with nice views over the countryside) and the garden is so pretty. Breakfasts are good, and we had dinner one night which…

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